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Integrated valorization of Anona Cherimola Mill. seeds

datacite.subject.fosEngenharia e Tecnologia::Engenharia Químicapt_PT
datacite.subject.fosCiências Agrárias::Agricultura, Silvicultura e Pescaspt_PT
dc.contributor.advisorCastilho, Paula Cristina Machado Ferreira
dc.contributor.advisorDuarte, Luís Jorge Abreu Chorão de Quelhas
dc.contributor.authorBranco, Pedro Miguel Sena da Costa
dc.date.accessioned2016-04-27T09:12:59Z
dc.date.issued2016-01
dc.description.abstractAgricultural and agro-industrial residues are often considered both an environmental and an economical problem. Therefore, a paradigm shift is needed, assuming residues as biorefinery feedstocks. In this work cherimoya (Annona cherimola Mill.) seeds, which are lipid-rich (ca. 30%) and have a significant lignocellulosic fraction, were used as an example of a residue without any current valorization. Firstly, the lipid fraction was obtained by solvent extraction. Extraction yield varied from 13% to 28%, according to the extraction method and time, and solvent purity. This oil was converted into biodiesel (by base-catalyzed transesterification), yielding 76 g FAME/100 g oil. The obtained biodiesel is likely to be incorporated in the commercial chain, according to the EN14214 standard. The remaining lignocellulosic fraction was subjected to two alternative fractionation processes for the selective recovery of hemicellulose, aiming different products. Empirical mathematical models were developed for both processes, aiming future scale-up. Autohydrolysis rendered essentially oligosaccharides (10 gL-1) with properties indicating potential food/feed/pharmacological applications. The remaining solid was enzymatically saccharified, reaching a saccharification yield of 83%. The hydrolyzate obtained by dilute acid hydrolysis contained mostly monosaccharides, mainly xylose (26 gL-1), glucose (10 gL-1) and arabinose (3 gL-1), and had low content of microbial growth inhibitors. This hydrolyzate has proven to be appropriate to be used as culture media for exopolisaccharide production, using bacteria or microbial consortia. The maximum conversion of monosaccharides into xanthan gum was 0.87 g/g and kefiran maximum productivity was 0.07 g.(Lh)-1. This work shows the technical feasibility of using cherimoya seeds, and materials as such, as potential feedstocks, opening new perspectives for upgrading them in the biorefinery framework.pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.13/1140
dc.language.isoengpt_PT
dc.relationVALORIZAÇÃO INTEGRADA DE PRODUTOS RESIDUAIS DAS INDÚSTRIAS DE TRANSFORMAÇÃO DE FRUTAS DA MADEIRA
dc.relationMadeira Chemistry Research Centre
dc.subjectBiodieselpt_PT
dc.subjectBiorefinerypt_PT
dc.subjectExopolysaccharidespt_PT
dc.subjectFractionationpt_PT
dc.subjectLignocellulosic materialspt_PT
dc.subjectOligosaccharidespt_PT
dc.subjectResíduos agrícolaspt_PT
dc.subjectResíduos industriaispt_PT
dc.subjectAgro-alimentarespt_PT
dc.subjectMatérias-primaspt_PT
dc.subjectSementespt_PT
dc.subjectAnnona cherimola Mill.pt_PT
dc.subjectBiocombustívelpt_PT
dc.subjectInvestigação de processospt_PT
dc.subjectBiodieselpt_PT
dc.subjectBiorefinariapt_PT
dc.subjectExopolissacáridospt_PT
dc.subjectFracionamentopt_PT
dc.subjectMateriais lenhocelulósicospt_PT
dc.subjectOligossacáridospt_PT
dc.subjectChemistry - Organic Chemistrypt_PT
dc.subject.pt_PT
dc.subjectFaculdade de Ciências Exatas e da Engenhariapt_PT
dc.titleIntegrated valorization of Anona Cherimola Mill. seedspt_PT
dc.typedoctoral thesis
dspace.entity.typePublication
oaire.awardTitleVALORIZAÇÃO INTEGRADA DE PRODUTOS RESIDUAIS DAS INDÚSTRIAS DE TRANSFORMAÇÃO DE FRUTAS DA MADEIRA
oaire.awardTitleMadeira Chemistry Research Centre
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/POSI/SFRH%2FBD%2F32334%2F2006/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UID%2FQUI%2F00674%2F2013/PT
oaire.fundingStreamPOSI
oaire.fundingStream6817 - DCRRNI ID
person.familyNameCosta Branco
person.givenNamePedro
person.identifier.ciencia-idA917-D6C7-19B9
person.identifier.orcid0000-0002-7124-354X
person.identifier.scopus-author-id24167912300
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typedoctoralThesispt_PT
relation.isAuthorOfPublication423e96c2-f0e2-4f30-a125-9bbe513dd098
relation.isAuthorOfPublication.latestForDiscovery423e96c2-f0e2-4f30-a125-9bbe513dd098
relation.isProjectOfPublication77c6fc63-a36c-4d3a-93fe-cd181b3d8cca
relation.isProjectOfPublicationfd9571e0-489f-4866-8f87-99dadd8a09d5
relation.isProjectOfPublication.latestForDiscovery77c6fc63-a36c-4d3a-93fe-cd181b3d8cca
thesis.degree.nameDoctorate in Chemistry - Organic Chemistrypt_PT

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