Statistics for An improved and fast UHPLC-PDA methodology for determination of L-ascorbic and dehydroascorbic acids in fruits and vegetables. Evaluation of degradation rate during storage
Total visits
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| An improved and fast UHPLC-PDA methodology for determination of L-ascorbic and dehydroascorbic acids in fruits and vegetables. Evaluation of degradation rate during storage | 97 | 
Total visits per month
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| May 2025 | 0 | 
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File Visits
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| An improved and fast UHPLC-PDA methodology for determination of L-ascorbic and dehydroascorbic acids in fruits and vegetables.pdf | 192 | 
| Effect of time and temperature on vitamin C stability in horticultural extracts.pdf | 1 | 
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