Publication
Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review
dc.contributor.author | Câmara, José S. | |
dc.contributor.author | Perestrelo, Rosa | |
dc.contributor.author | Berenguer, Cristina V. | |
dc.contributor.author | Andrade, Carolina F. P. | |
dc.contributor.author | Gomes, Telma M. | |
dc.contributor.author | Olayanju, Basit | |
dc.contributor.author | Kabir, Abuzar | |
dc.contributor.author | Rocha, Cristina M.R. | |
dc.contributor.author | Teixeira, José António | |
dc.contributor.author | Pereira, Jorge A. M. | |
dc.date.accessioned | 2022-10-19T14:22:54Z | |
dc.date.available | 2022-10-19T14:22:54Z | |
dc.date.issued | 2022 | |
dc.description.abstract | Green extraction techniques (GreETs) emerged in the last decade as greener and sustain able alternatives to classical sample preparation procedures aiming to improve the selectivity and sensitivity of analytical methods, simultaneously reducing the deleterious side effects of classical extraction techniques (CETs) for both the operator and the environment. The implementation of improved processes that overcome the main constraints of classical methods in terms of efficiency and ability to minimize or eliminate the use and generation of harmful substances will promote more efficient use of energy and resources in close association with the principles supporting the concept of green chemistry. The current review aims to update the state of the art of some cutting-edge GreETs developed and implemented in recent years focusing on the improvement of the main analytical features, practical aspects, and relevant applications in the biological, food, and environmental fields. Approaches to improve and accelerate the extraction efficiency and to lower solvent consumption, including sorbent-based techniques, such as solid-phase microextraction (SPME) and fabric-phase sorbent extraction (FPSE), and solvent-based techniques (µQuEChERS; micro quick, easy, cheap, effective, rugged, and safe), ultrasound-assisted extraction (UAE), and microwave-assisted extraction (MAE), in addition to supercritical fluid extraction (SFE) and pressurized solvent extraction (PSE), are highlighted. | pt_PT |
dc.description.version | info:eu-repo/semantics/publishedVersion | pt_PT |
dc.identifier.citation | Câmara, J.S.; Perestrelo, R.; Berenguer, C.V.; Andrade, C.F.P.; Gomes, T.M.; Olayanju, B.; Kabir, A.; M. R. Rocha, C.; Teixeira, J.A.; Pereira, J.A.M. Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review. Molecules 2022, 27, 2953. https://doi.org/10.3390/ molecules27092953 | pt_PT |
dc.identifier.doi | 10.3390/molecules27092953 | pt_PT |
dc.identifier.uri | http://hdl.handle.net/10400.13/4717 | |
dc.language.iso | eng | pt_PT |
dc.peerreviewed | yes | pt_PT |
dc.publisher | MDPI | pt_PT |
dc.relation | Madeira Chemistry Research Centre | |
dc.relation | Madeira Chemistry Research Centre | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
dc.subject | Green extraction techniques | pt_PT |
dc.subject | Microextraction techniques | pt_PT |
dc.subject | Sample preparation | pt_PT |
dc.subject | Biological samples | pt_PT |
dc.subject | Food samples | pt_PT |
dc.subject | Environmental samples | pt_PT |
dc.subject | . | pt_PT |
dc.subject | Faculdade de Ciências Exatas e da Engenharia | pt_PT |
dc.subject | Centro de Química da Madeira | |
dc.title | Green Extraction Techniques as Advanced Sample Preparation Approaches in Biological, Food, and Environmental Matrices: A Review | pt_PT |
dc.type | journal article | |
dspace.entity.type | Publication | |
oaire.awardTitle | Madeira Chemistry Research Centre | |
oaire.awardTitle | Madeira Chemistry Research Centre | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00674%2F2020/PT | |
oaire.awardURI | info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00674%2F2020/PT | |
oaire.citation.issue | 9 | pt_PT |
oaire.citation.startPage | 2953 | pt_PT |
oaire.citation.title | Molecules | pt_PT |
oaire.citation.volume | 27 | pt_PT |
oaire.fundingStream | 6817 - DCRRNI ID | |
oaire.fundingStream | 6817 - DCRRNI ID | |
person.familyName | Câmara | |
person.familyName | Perestrelo | |
person.familyName | Berenguer | |
person.familyName | Gomes | |
person.familyName | Kabir | |
person.familyName | Rocha | |
person.familyName | Teixeira | |
person.familyName | Augusto Machado Pereira | |
person.givenName | José | |
person.givenName | Rosa | |
person.givenName | Cristina | |
person.givenName | Telma | |
person.givenName | Abuzar | |
person.givenName | Cristina | |
person.givenName | José | |
person.givenName | Jorge | |
person.identifier | G-3003-2013 | |
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person.identifier.rid | I-2307-2014 | |
person.identifier.rid | O-7116-2015 | |
person.identifier.rid | A-8883-2013 | |
person.identifier.rid | A-6268-2012 | |
person.identifier.scopus-author-id | 10140393000 | |
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person.identifier.scopus-author-id | 13402823200 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.identifier | http://doi.org/10.13039/501100001871 | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
project.funder.name | Fundação para a Ciência e a Tecnologia | |
rcaap.rights | openAccess | pt_PT |
rcaap.type | article | pt_PT |
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