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In-situ glyoxalization during biosynthesis of bacterial cellulose

dc.contributor.authorCastro, Cristina
dc.contributor.authorCordeiro, Nereida
dc.contributor.authorFaria, Marisa
dc.contributor.authorZuluaga, Robin
dc.contributor.authorPutaux, Jean-Luc
dc.contributor.authorFilpponen, Ilari
dc.contributor.authorVelez, Lina
dc.contributor.authorRojas, Orlando J.
dc.contributor.authorGañán, Piedad
dc.date.accessioned2021-04-30T14:11:09Z
dc.date.available2021-04-30T14:11:09Z
dc.date.issued2015
dc.description.abstractA novel method to synthesize highly crosslinked bacterial cellulose (BC) is reported. The glyoxalization is started in-situ, in the culture medium during biosynthesis of cellulose by Gluconacetobacter medellensis bacteria. Strong crosslinked networks were formed in the contact areas between extruded cellulose ribbons by reaction with the glyoxal precursors. The crystalline structure of cellulose was preserved while the acidic component of the surface energy was reduced. As a consequence, its predominant acidic character and the relative contribution of the dispersive component increased, endowing the BC network with a higher hydrophobicity. This route for in-situ crosslinking is expected to facilitate other modifications upon biosynthesis of cellulose ribbons by microorganisms and to engineer the strength and surface energy of their networks.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationCastro, C., Cordeiro, N., Faria, M., Zuluaga, R., Putaux, J. L., Filpponen, I., ... & Gañán, P. (2015). In-situ glyoxalization during biosynthesis of bacterial cellulose. Carbohydrate polymers, 126, 32-39.pt_PT
dc.identifier.doi10.1016/j.carbpol.2015.03.014pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.13/3338
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectBacterial cellulosept_PT
dc.subjectGluconacetobacter medellensispt_PT
dc.subjectCrosslinkingpt_PT
dc.subjectGlyoxalpt_PT
dc.subjectSurface energypt_PT
dc.subject.pt_PT
dc.subjectFaculdade de Ciências Exatas e da Engenhariapt_PT
dc.titleIn-situ glyoxalization during biosynthesis of bacterial cellulosept_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage39pt_PT
oaire.citation.startPage32pt_PT
oaire.citation.titleCarbohydrate Polymerspt_PT
oaire.citation.volume126pt_PT
person.familyNamecordeiro
person.familyNameFaria
person.givenNamenereida
person.givenNameMarisa Camacho Gonçalves
person.identifier1612636
person.identifier.ciencia-id521A-0F62-EA39
person.identifier.ciencia-idD716-6F48-AD0E
person.identifier.orcid0000-0001-6006-3415
person.identifier.orcid0000-0002-9158-6961
person.identifier.ridO-2253-2019
person.identifier.scopus-author-id7004319456
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication3d02b657-c48c-4f56-813a-1284b81960f3
relation.isAuthorOfPublication57ef72f0-8e40-4853-b4ab-416884e127fa
relation.isAuthorOfPublication.latestForDiscovery3d02b657-c48c-4f56-813a-1284b81960f3

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