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High valuable compounds from the unripe peel of several Musa species cultivated in Madeira Island (Portugal)

2013Journal article Open access
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dc.contributor.authorVillaverde, Juan José
dc.contributor.authorOliveira, Lúcia
dc.contributor.authorVilela, Carla
dc.contributor.authorDomingues, Rosário M.
dc.contributor.authorFreitas, Nélia
dc.contributor.authorCordeiro, Nereida
dc.contributor.authorFreire, Carmen S. R.
dc.contributor.authorSilvestre, Armando J.D.
dc.date.accessioned2021-05-03T12:56:59Z
dc.date.available2021-05-03T12:56:59Z
dc.date.issued2013
dc.description.abstractThe lipophilic extractives of the unripe peel of ten banana cultivars belonging to the Musa acuminata and Musa balbisiana species (namely ‘Giant Cavendish’, ‘Chinese Cavendish’, ‘Grand Nain’, ‘Gruesa’, ‘Williams’, ‘Ricasa’, ‘Eilon’, ‘Zelig’, ‘Dwarf Red’ and ‘Silver’) were studied by gas chromatography–mass spectrometry. The extractives content were in the range of 2–3% with substantially higher values for ‘Silver’ and ‘Dwarf Red’(5.7 and 10.7% respectively). Sterols and fatty acids were the major families of compounds identified, with respectively 55.1–87.5% and 10.6–43.2% of total of lipophilic components. Cycloeucalenone was the main component identified in ‘Williams’ and ‘Dwarf Red’, with abundances ranging from 806 to 9453 mgKg−1 of dry unripe peels, respectively. The identification of high contents of valuable compounds, can open new strategies for the valorization of the studied banana residues and particularly of those from ‘Dwarf Red’ followed by ‘Silver’ and ‘Ricasa’, as potential sources of high-value phytochemicals.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationVillaverde, J. J., Oliveira, L., Vilela, C., Domingues, R. M., Freitas, N., Cordeiro, N., ... & Silvestre, A. J. (2013). High valuable compounds from the unripe peel of several Musa species cultivated in Madeira Island (Portugal). Industrial crops and products, 42, 507-512.pt_PT
dc.identifier.doi10.1016/j.indcrop.2012.06.037pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.13/3346
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relationBPD/UI89/4520/2009pt_PT
dc.relationStrategic Project - LA 11 - 2011-2012
dc.relationStrategic Project - UI 62 - 2011-2012
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectMusa acuminatapt_PT
dc.subjectMusa balbisianapt_PT
dc.subjectHybridspt_PT
dc.subjectUnripe banana residuespt_PT
dc.subjectGC–MSpt_PT
dc.subjectSterolspt_PT
dc.subjectLipophilic extractivespt_PT
dc.subject.pt_PT
dc.subjectFaculdade de Ciências Exatas e da Engenhariapt_PT
dc.titleHigh valuable compounds from the unripe peel of several Musa species cultivated in Madeira Island (Portugal)pt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleStrategic Project - LA 11 - 2011-2012
oaire.awardTitleStrategic Project - UI 62 - 2011-2012
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6820 - DCRRNI ID/PEst-C%2FCTM%2FLA0011%2F2011/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6820 - DCRRNI ID/PEst-C%2FQUI%2FUI0062%2F2011/PT
oaire.citation.endPage512pt_PT
oaire.citation.startPage507pt_PT
oaire.citation.titleIndustrial Crops and Productspt_PT
oaire.citation.volume42pt_PT
oaire.fundingStream6820 - DCRRNI ID
oaire.fundingStream6820 - DCRRNI ID
person.familyNamecordeiro
person.givenNamenereida
person.identifier1612636
person.identifier.ciencia-id521A-0F62-EA39
person.identifier.orcid0000-0001-6006-3415
person.identifier.ridO-2253-2019
person.identifier.scopus-author-id7004319456
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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relation.isAuthorOfPublication.latestForDiscovery3d02b657-c48c-4f56-813a-1284b81960f3
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