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Phenolic profiles of Lauraceae plant species endemic to Laurisilva forest: a chemotaxonomic survey

2017Journal article Open access
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dc.contributor.authorLlorent-Martínez, Eulogio J.
dc.contributor.authorSpínola, Vítor
dc.contributor.authorCastilho, Paula C.
dc.date.accessioned2021-03-26T10:39:49Z
dc.date.available2021-03-26T10:39:49Z
dc.date.issued2017
dc.description.abstractIn this work, the phenolic composition of several trees endemic to Madeira archipelago (Portugal) was studied. Specifically, the leaves of the most relevant species of the Lauraceae family (Laurus novocanariensis, Apollonias barbujana, Ocotea foetens, and Persea indica) have been analyzed. The screening of the main phenolic compounds in their methanol extracts has been performed by high-performance liquid chromatography with electrospray ionization mass spectrometric detection (HPLC-ESI–MSn ), identifying or tentatively characterizing almost 100 compounds, including a high number of proanthocyanidins (A- and B-type), which have been reported to present remarkable health benefits. Thirty-four compounds have been quantified, observing total individual phenolic contents (TIPCs) between 18.43 and 88.99 mg g−1 dry extract, with the lowest TIPC in O. foetens and the highest in A. barbujana.pt_PT
dc.description.sponsorshipE. J. Llorent-Martínez acknowledges the financial support from the UCLM Research Plan. V. Spínola is grateful to Fundação para a Ciência e a Tecnologia (FCT, Portugal) for a Ph.D. grant SFRH/BD/84672/ 2012.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationLlorent-Martínez, E. J., Spínola, V., & Castilho, P. C. (2017). Phenolic profiles of Lauraceae plant species endemic to Laurisilva forest: a chemotaxonomic survey. Industrial Crops and Products, 107, 1-12. 10.1016/j.indcrop.2017.05.023pt_PT
dc.identifier.doi10.1016/j.indcrop.2017.05.023pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.13/3207
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relationNUTRACEUTICALS AND FUNCTIONAL FOODS FOR DIABETES AND OBESITY CONTROL
dc.relationStrategic Project - UI 674 - 2014
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/pt_PT
dc.subjectMacaronesiapt_PT
dc.subjectLauraceaept_PT
dc.subjectFlavonoidspt_PT
dc.subjectProcyanidinspt_PT
dc.subjectEpicatechinpt_PT
dc.subject.pt_PT
dc.subjectFaculdade de Ciências Exatas e da Engenhariapt_PT
dc.subjectCentro de Química da Madeira
dc.titlePhenolic profiles of Lauraceae plant species endemic to Laurisilva forest: a chemotaxonomic surveypt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardTitleNUTRACEUTICALS AND FUNCTIONAL FOODS FOR DIABETES AND OBESITY CONTROL
oaire.awardTitleStrategic Project - UI 674 - 2014
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/OE/SFRH%2FBD%2F84672%2F2012/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/PEst-OE%2FQUI%2FUI0674%2F2014/PT
oaire.citation.endPage12pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleIndustrial Crops and Productspt_PT
oaire.citation.volume107pt_PT
oaire.fundingStreamOE
oaire.fundingStream6817 - DCRRNI ID
person.familyNameSpínola
person.familyNameCastilho
person.givenNameVítor
person.givenNamePaula C
person.identifierA-4412-2013
person.identifier.ciencia-id6D15-8C69-A2E0
person.identifier.orcid0000-0003-2456-8613
person.identifier.orcid0000-0002-8303-4286
person.identifier.scopus-author-id54881258000
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
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